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El Diablo Taqueria & Cantina

The tastes of the ancients with new world surprises

Coming back to life from the fires, El Diablo Taqueria & Cantina brings a new way of dining to OWA. Start with the traditional rib eye steak. But at El Diablo, it’s infused with fire at your table, erupting with flavors of tequila, lime and so much more.

You’re going to lava our choices on tacos, served in a dozen different combinations, not found any place else in the Americas. Experience the sensation of our take of Birria Tacos with slow-roasted short ribs and a side of debris from the center of the earth. Not a fan of tacos? You can get most flavors served as a burrito or without the shell.

Looking for a place to just enjoy a cool drink to refresh from the heat of the day? El Diablo has a hand-crafted house margarita unlike anything you’ve had before. Try it on the rocks or frozen.  If your tastes go a little different, try a specialty margarita using a wide selection of tequilas, or one of our Tres Mules, ripped from Russia and made with the flavors of Mexico.

El Diablo Taqueria & Cantina spins a creative take on traditional Mexican design, dark with vibrant décor in an authentic backdrop, with a twist of contemporary thrown in.

Whether it is a family night out, a celebration of life or just a place to relax after a long day at work or the beach – El Diablo is a place where the salted rim of your margarita is only replaced with the wow of the food and service!

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